Satsuma-kame Vinegar 500ml
Item Number: | MB0010495 |
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Price: | 2,268 YEN ≒ 14.50 USD |
-No additives used, stationary fermentation, spring water used, long-term aging of one and more years, Brown rice used
-For general cooking
Ingredients: Specially cultivated-rice (Kyusyu-Japan origin)
Shelf life: 2 years in cool and dark place
Macrobiotic..
This is a regimen that incorporates such concepts as Zen, Feng-Shui, Yin Yang and Tao. These concepts unify the essence of Japans spirituality and outlook on the Universe.. The purpose of the Macrobiotic Asia website is to bring together products from Nature''s bounty as well as processed products and deliver them to the world in the Japanese spirit of harmony.
Japanese Kudzu Powder 100g
968 YEN