Sweet Awa Millet
| Item Number: | 00100112 |
|---|---|
| Price: | 675 YEN ≒ 4.31 USD |
We are sorry that this item is out of stock, and further stocks are not expected soon.
Recommended for women Called cheese millet because of its texture
Sticky foxtail millet is called cheese millet, as it become like cheese texture when you cook it. Cook in salt taste and use it as cheese on gratin or pizza. It has slight sweetness.
Recommended for women
Rich in nutrition for women; contains rich iron, zinc, magnesium, fibers, Vitamin B, and pantothenic acid.
The series of easy-to-use
You can use as it is, as it has taken rid of bran by being polished with fine brush. Wash it quickly and use it if you worry about.
How to wash
Use fine colander or tea strainer to wash it shortly with shower water. Or dunk the millet in the colander or tea strainer slowly into the bowl with water and shake to wash in it. Be careful of running small millet out.
When you cook rice;
Put in a tablespoon of this millet per about 150g of rice. Adjust as you want. Adding water is same as usual you cook rice in case you add 20% millet of the rice.
-Ingredients: glutinous foxtail millet (from Nagasaki)
-Best for date: one year
Other Prema Shanti Series products >>
Recommended for women Called cheese millet because of its texture
Sticky foxtail millet is called cheese millet, as it become like cheese texture when you cook it. Cook in salt taste and use it as cheese on gratin or pizza. It has slight sweetness.
Recommended for women
Rich in nutrition for women; contains rich iron, zinc, magnesium, fibers, Vitamin B, and pantothenic acid.
The series of easy-to-use
You can use as it is, as it has taken rid of bran by being polished with fine brush. Wash it quickly and use it if you worry about.
How to wash
Use fine colander or tea strainer to wash it shortly with shower water. Or dunk the millet in the colander or tea strainer slowly into the bowl with water and shake to wash in it. Be careful of running small millet out.
When you cook rice;
Put in a tablespoon of this millet per about 150g of rice. Adjust as you want. Adding water is same as usual you cook rice in case you add 20% millet of the rice.
-Ingredients: glutinous foxtail millet (from Nagasaki)
-Best for date: one year
Other Prema Shanti Series products >>
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